Valentine’s Day 2009

I just started this blog but I have some old photos and food tales to share. Last Valentine’s Day I made chocolate cupcakes with chocolate butter cream frosting and I used a heart-shaped cookie cutter to make the chocolate hearts on top.

I also made heart-shaped polenta (less romantic, and less visually appealing, but tasty nevertheless). Plenty of majoram was key to this dish (I laid off the butter and cream to make up for the cupcakes).

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